PARDI 2 Agritourism Support Programme – Case studies – 2021-22 The PARDI 2 piloted a capacity-building program at the enterprise level in Fiji and Vanuatu

[ARTICLE] SPC Women in Fisheries Bulletin_Valuing critical roles and contributions of women fishers_2020 This article describes the first attempt to quantify the economic role of

[ARTICLE] SPC Women in Fisheries Bulletin_Women and the business of aquaculture_Sep 2021 This article describes the challenges and opportunities present for women tilapia farmers in

[Policy Brief] Fresh Produce potential – 2019 Pacific Island tourism operators and farmers can promote locally sourced food and other agricultural produce as an integral

[POLICY BRIEF] Suitcase export tourism policy brief – 2019 In this policy brief, PARDI 2 explores the potential for direct selling high-value farm products to

[REPORT] Agritourism Talanoa Workshop Report (Feb 2019) This is a summary report of the first-ever agritourism experiences workshop by PARDI2, attended by representatives of the

USP Undergraduate Group Project_Social Media marketing of tilapia July 2021 PARDI 2 supervised three final-year students as a component of the Marine Management Program USP

The Tilapia Compendium 2022 A Compendium for Tilapia Aquaculture businesses in Vanuatu, Fiji, and Tonga. Read the full compendium here: The Tilapia Compendium 2022.

Adopting and adapting principles of PGS An internal report of the outcome of the surveys carried out during 2019, to further understand the methodology for

PPT presentation – Participatory Guarantee Systems An internal report of the outcome of the surveys carried out during 2019, to further understand the methodology for

Honey Branding, Marketing and Packaging 2021 This presentation was carried out in 2021, as a series of agribusiness webinars for the Fiji Beekeepers Association, particularly

[REPORT] Tilapia Farmers Have Their Say (2020) This report highlights the discussions carried out at the Tilapia Farmers Have Their Say event in Nadi in

Breadfruit manual_27 May 2022 A Manual for Growing and Marketing Breadfruit prepared by Andrew McGregor, Kaitu Erasito, Kyle Stice and Livai Tora. Read the full

Breadfruit compendium This Breadfruit compendium comprises 6 modules and a reference list. Module 1: Before You Start Module 2: Establishing a Breadfruit Agroforestry Orchard Module

PPT presentation Digitisation of the local kava industry July 2020 This is the PowerPoint presentation of the work that was done on the digitalisation of

PPT presentation_Honey webinar – Labelling (Sep 2021) This presentation highlights the importance of your presentation, it helps market & promote your product. Labels are a

PPT presentation FBA Honey consumer results_Apr 2021 This presentation was first presented to the Fiji Beekeepers Association, Symposium in April 2021 with an audience of

The GIFT that keeps on giving? A genetic audit of the Fijian Genetically Improved Farmed Tilapia (GIFT) broodstock nucleus 20 years after introduction This journal

[REPORT] Productif Turism Blong Yumi Initiative Progress Report: February – September 2021 This is a condensed eight months report on the progress and outcomes of

Sustainable development at the policy-practice nexus: insights from south West Bay, Malakula Island, Vanuatu The attainment of sustainable development in many contexts remains challenging. In

Santalum yasi (sandalwood) Participatory Value Chain in Fiji: 1984-present (Oct 2019) A longitudinal assessment of the sandalwood value chain in Fiji, which identifies the roles

Bamboo Agribusiness Compendium (Oct 2021) Lex Thomson, Mark Borg and Soko Sukulu Comprising six modules, this Bamboo Agribusiness Compendium draws on the insights of bamboo

PPT presentation_Honey webinar – Jul 2021 This presentation was carried out in 2021, as a series of agribusiness webinars for the Fiji Beekeepers Association, particularly

[REPORT] Vanuatu Agritourism Business Support week (19-23 Apr 2021) This report provides an overview of the first ever Agritourism Business Support Week for Vanuatu, held

Agritourism start-up guide FINAL Dec 2021 The objective of the Agritourism Start-Up Guide is for anyone interested in and /or thinking about starting up an

[REPORT] Agritourism Talanoa 2 Workshop report_Fiji (Oct 2020) This report provides a summary of the activities, topics of discussion and outcomes of the second Agritourism

Checklist Fiji Agritourism Experiences (2021) This Checklist aims to assist farmers and agribusiness owners interested in agritourism experiences to; understand, familiarise and make self-assessments on

Vanuatu Sustainable Tourism Strategy 2021-2025 (Feb 2021) The VSTS is Vanuatu’s response to COVID19’s impacts on its tourism industry. Their work is guided by four

Value Chain Analysis of Honey Production in Fiji This value chain analysis for honey production in Fiji aims to assist in the formulation of plans

This paper provides a prognosis for the production of and demand for sandalwood in 2040 for major sandalwood producer regions and markets to inform prospective

Research into oil yield and composition of young Santalum yasi recommends further study of heartwood and oil development, as well as development of an international

A strategy based on recurrent selection and breeding for key traits is recommended to provide a safeguard against the further loss of diversity and promote

This report highlights a SWOT analysis of agritourism experiences in Fiji, Tonga and Vanuatu. Read the full report here: [REPORT]Agritourism Experiences: A Situation Analysis (Jun

This paper explores the viability of commercial production of yasi sandalwood in Fiji. It provides recommendations to improve the functioning of the yasi value chain

A synthesis of factors that underpin the success and survival of agribusinesses in the Pacific. Read the report here: REPORT-Learning from survivors: A synthesis of

A systematic framework that can support a better understanding and evaluation of the expected and actual income and livelihood benefits of agribusiness research interventions across

A guidance note for using the agribusiness assessment tool This guidance note addresses different questions comprising: 1. What is agribusiness? 2. Why do we need

A decision support tool to assess the suitability of agribusinesses, commodities and value chains in the agricultural sector for public policy and research interventions. The

The Coconut Industry Development Project’s (CIDP) Coconut Value Chain Market Study that reports on non-traditional coconut products such as virgin coconut oil (VCO), coconut water,

This book seeks to help Pacific market vendors increase their profit and reduce losses through simple and low-cost value-adding ideas that provide an alternative use

Global Open Data for Agricultre and Nutrition (GODAN) Open data is the next revolution. Humanity will be able to build on the gains made from