Tag: E-Bulletin

May 2021 Building Awareness On Nutrition Taro Cookies; Island Food Community of Pohnpei are using local food flour alternatives including Taro to advocate for public policy change IMAGE: Supplied The Island Food Community of Pohnpei is working in Micronesia to improve food related health problems. Executive Director, Emihner Johnson says Micronesian people face epidemic health […]

May 2021 Traditional Staples Are Making A Comeback ‘Nambo’ – a traditional staple of Santa Cruz Island of the Temotu Province in the Solomon Islands IMAGE: Dr Shane Tutua Located to the far east of the Solomon Islands, the Temotu Province regard breadfruit as an important traditional staple food since time immemorial. Consisting of only […]