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Module 5 (Seeds and Seedling for Sustainable Fruit and Vegetable Production), discussed why having healthy planting material is an essential first step in sustainable climate resilient farming. This module explains another essential component of sustainable climate resilient farming, that of good quality compost. Once again, the experience and lessons learned at the Tutu Rural Training […]

Coconuts (the ‘tree of life’) have been a very important food crop for centuries in Pacific Islands, well before coconut plantations were first established in coastal areas, more than a century ago, to produce copra for export to Europe. Even though copra and copra oil exports to Europe have largely ceased, coconuts remain an important […]