b l o g s e p t e m b e r 2 0 2 1 With Dr Craig Elevitch, Permanent Agricultural Resources (PAR) Traditional agriculture in the RMI is centered around the cultivation of coconut, breadfruit, pandanus, and taro. However, the prevalence of these main crops varies widely between the northern and southern regions. […]
b l o g s e p t e m b e r 2 0 2 1 By Piero Bianchessi, Former Owner and Operator of Venui Vanilla Goal 1 : to reduce the number of beans to 100 per plant (approximately) by eliminating under sized, crooked, or sick beans, and beans growing on wilted or sick vines When : […]