Papua New Guinea Actuon Research FactSheet – Pacific Breadfruit Project
The Pacific Breadfruit Project, Pacific Islands is part of the global FO-RI programme. The project’s objective is to promote sustainable agroforestry practices and enhance food security, income generation, and livelihoods in Papua New Guinea through the development and dissemenitation of effective breadfruit propagation techniques, application of breadfruit in agroforestry systems, preservation of traditional knowledge, and teh establishment of value-added breadfruit products in the market.
Papua New Guinea (PNG) is a country rich in biodiversity and cultural heritage, heavily reliant on agriculture as a primary source of livelihood for its population.